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Fiddling With Food

To the price-hit common man, food inflation easing from nearly 20 per cent to a little above 16 per cent is a statistical mirage. And the president's call for a "second Green Revolution" will seem talk in the air. Politicians, nonetheless, are battling each other instead of high prices. Agriculture minister Sharad Pawar has faced opposition snipers and the Congress's friendly fire. Tackling prices, he retorts, is the government's collective...

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Their own suppliers by Sushmita Sengupta

Scarcity teaches a village in Orissa how to manage its water supply Thirty-something Gulab Kunju remembers the days when she would drink milk to quench thirst because drinking water was scarce. Her village Dhaurada had three hand pumps to meet the needs of more than 120 families settled in four hamlets. Each day she would make several trips to the nearest hand pump on the outskirts of her hamlet. During summers the...

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Govt eye falls on dirty ponds by Cithara Paul

The filthy, moss-covered ponds that many rural people depend on could turn into limpid pools of fresh water if a central scheme that kicks off in June is a success. The government plans to list every water body in the country, assess the condition of each, and “revitalise” the most neglected ones through de-silting and prevention of pollution and encroachment. A sum of Rs 4,000 crore has been set aside for the...

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Genetic history by Jacob P Koshy

In 2010, subject to government approvals, Indian farmers will seed their fields with transgenic brinjals—brinjals with a genetic variant that, courtesy Monsanty-Mahyco Ltd and a clutch of agricultural universities, protect them from insects. But 14 years ago, Polumetla Ananda Kumar successfully planted the first Indian transgenic brinjals in a field in west Delhi. Then he promptly burnt the entire crop to the ground. Kumar, head of the National Plant Biotechnology Centre at...

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Water and sustainable agriculture by S Janakarajan

The key message of the book is that agriculture in South Asia is quite heavily stressed due to A complex set of socio-economic, agro-climatic, and hydrological factors WATER, AGRICULTURE AND SUSTAINABLE WELL-BEING: Edited by Unai Pascual, Amita Shah, Jayanta Bandyopadhyay; Oxford University Press, YMCA Library Building, Jai Singh Road, New Delhi-110001. Rs. 750. “Eradicate extreme poverty and hunger; halve, between 1990 and 2015, the proportion of people whose income is less...

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