SEARCH RESULT

Total Matching Records found : 926

India Can't Get the Food Right Wrong by Harsh Joshi

India's government has an ambitious plan for eradicating hunger in the country. Unfortunately, it may be going about it the wrong way. The National Food Security Bill that New Delhi intends to implement this year will make food a legal right for every citizen, including the millions of poor and underprivileged. No doubt the motive is right: India has one-fourth of the world's hungry poor, according to United Nations statistics. But merely...

More »

Problem of plenty

With buffer stocks ahead of harvest being twice the norm, limiting wheat procurement in the coming season is a judicious option. It is time for a thorough overhaul of the foodgrains procurement and buffer stocking policy. With the rabi season harvest of grains — mainly wheat, followed by paddy — just days away, a major challenge will be finding appropriate storage space. As of March 1, the Food Corporation of India...

More »

Food Security: Inconceivable without agricultural growth by Rajendra Singh

The Budget season is in full swing and allocations for various sectors being hotly debated upon both by policy makers and the public at large. What is important to remind ourselves, is that where this will lead this country of over one billion, facing challenges of balancing economic growth with social justice and equity. Food Security has moved from an issue of the poor and hungry and those who advocate their cause...

More »

The climate for food

Given the vulnerability of Indian agriculture to climate change, the countrys food security is threatened by global warming. The Union agriculture ministry is right, therefore, to warn of a possible foodgrain deficit, of as much as 20 million tonne by the end of this decade if measures are not taken to combat the impact of global warming on food production. It has also reportedly asked for an additional budgetary support...

More »

Tech to the Rescue of School Lunch Model by Manipadma Jena

Surrounded by lush green wheat and yellow flowering mustard fields at Ekdanta primary school, it is noon and the 57 children in two combined classes are fidgety - impatient for the school served midday meal. The hot meals are served by the Akshaya Patra Foundation, the largest non- profit in India, in partnership with the government’s school meal programme that covers 120 million children in 1.26 million schools across the country. A...

More »

Video Archives

Archives

share on Facebook
Twitter
RSS
Feedback
Read Later

Contact Form

Please enter security code
      Close