The Centre's food subsidy bill, incurred mainly on account of reimbursemnet of economic costs to theFood Corporation of India for grain procurement, holding and transportation, has shot up by a whopping Rs 34,738 crore compared to the budgetary allocation for 2011-12. This is mainly due to government buys of a record foodgrain crop in the 2010-11 agricultural year (july-june).The original subsidy for the year was estimated at Rs 47,239.8 crore....
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This Decade for Agriculture by Ashok Gulati
July is a month when we need to remind ourselves how reforms have changed India since 1991, from vulnerability to resilience, whether to external shocks (say, oil) or internal ones (droughts). In 2009, we witnessed the worst drought since 1972, yet the agricultural growth rate stayed positive (0.4%), nor did we resort to any major cereal imports. And in 2010-11, we are likely to have a record harvest of 241 million...
More »Lokayukta report on illegal mining names Yeddyurappa, Kumaraswamy by Johnson T A
Bangalore : Karnataka Chief Minister B S Yeddyurappa, currently holidaying in Mauritius, is among a slew of politicians set to be named in a damning Lokayukta report on the illegal plunder of Karnataka’s iron ore resources over the decade. Cutting across party lines, the 8,000-page report also names the Reddy brothers of Bellary, Congress Rajya Sabha MP Anil Lad, former chief minister H D Kumaraswamy and BJP MLA Anand Singh. While it...
More »Endosulfan: Centre gets more time by J Venkatesan
Supreme Court grants further three weeks' time to file an interim report The Supreme Court on Friday granted further three weeks' time to the Centre to file an interim report on the study by an expert committee on the harmful effects of endosulfan. A three-judge Bench of Chief Justice S.H. Kapadia, Justice K.S. Radhakrishnan, and Justice Swatanter Kumar rejected the plea of Additional Solicitor-General Mohan Parasaran seeking six weeks for submission of...
More »A day at the vineyards by P Sainath
Some of that legendary ‘Banarasi pan' could have begun its journey from Gujjari Mohanty's vineyard in Govindpur, Orissa. “I've sold our leaves in Benares [Varanasi] myself,” says her son Sanatan. As have many of their neighbours. “Our leaves are high-quality and greatly valued.” The betel leaf, though, is not just about pan. It is also valued for medicinal qualities as a digestive, for the antiseptic nature of its oil, and...
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