-Economic and Political Weekly India’s fast food products must be subject to mandatory labelling. The role of fast or “junk” food with its concentration of Fats, sugar and salt in the rapid multiplication of non-communicable lifestyle diseases has been the subject of countless studies over the past few decades, especially in the west. (A classic book from the United States with a title that says it all is Fast Food Nation.) Now, the...

-The Times of India   Delhi-based NGO, Centre for Science and Environment, has alleged that leading food manufacturers are guilty of "large scale misbranding and misinformation" by claiming that their food contained zero trans-Fats even though tests showed that they have heavy doses of it. Most popular "junk foods contain very high levels of trans-Fats, salts and sugar - which inevitably lead to severe ill health and diseases like obesity and diabetes," the...

-PTI Drinking just one can of soft drink daily may increase risk of heart attack, claims a new Harvard study but experts in India are sceptical about the findings even as they agree that excess consumption of such beverages is dangerous for health. The study, which surveyed over 40,000 men in the US for over a period of 22 years, found that taking just one sugar- sweetened drink a day increase the...

-FAO FAO today forecast that 2012 world wheat production will be the second highest on record at 690 million tonnes and also announced that  international food prices rose one percent in February —  the second increase in two months.  Published today, FAO’s quarterly Crop Prospects and Food Situation report forecast a 2012 wheat crop 10 million tonnes or 1.4 percent down from the record 2011 harvest but still well above the average...

-The United Nations Globalized food systems and the spread of Western lifestyles has spawned an international public health disaster with over a billion people suffering from undernourishment while another billion remain overweight or obese, an independent United Nations expert warned today. “Our food systems create sick people,” said Olivier De Schutter, the UN Special Rapporteur on the right to food, as he presented his latest report to the UN Human Rights Council...