-The Times of India CHENNAI: Failure of monsoon and farmers' distress have forced the state government to scale down the target for foodgrains production for the next financial year to 100 lakh tonnes, a 32% fall from the initial target set for the current financial year. Announcing this while presenting the budget, finance minister D Jayakumar said a slew of measures was being taken to overcome the water shortage. Considering that...
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Rising urban consumption revives ragi crop production -Soumya Gupta
-Livemint.com Major consumer goods players have caught on to the emergence of ragi as an alternative food, triggering production of the millet crop in India New Delhi: Just like the humble quinoa, which has risen to global prominence as a ‘super food’, ragi or finger millet was once a subsistence crop—a poor man’s staple. For the last four years or so, all that has changed. “Demand for ragi has come back as people are...
More »Why HP farmers are better off than tillers in Uttarakhand -Subodh Varma
-The Times of India A striking feature of the poll campaign in Uttarakhand is that neither of the two major political parties have any concrete strategy for a crisis that's haunting nearly half the state's population. Since 2000, when the state was created, foodgrain production has gone down by 6% and land under cultivation by 11%. In neighbouring Himachal Pradesh, with similar mountainous terrain, foodgrain output increased by 29% while the country...
More »Tamil Nadu to promote dryland farming under cluster mode
-The Times of India CHENNAI: The Tamil Nadu government has launched a major initiative to promote dry land farming in cluster mode, focusing on improving production and productivity of millets, pulses and oilseeds in rain-fed agricultural fields, which remain by and large unused. The scheme, rolled out through a government order on January 27 is worth Rs 803 crore and aims at water conservation, promoting mixed farming, mini-dairy and poultry units to...
More »Investment in technology must to achieve zero hunger
-Down to Earth FAO estimates that the world will need to produce some 60 per cent more food, on an average, to feed a hungry world by 2050 Governments, in conjunction with the private sector, need to tap agricultural science and technology research capacities to meet the zero hunger Challenge by 2030. This requires greater public expenditure and investment in science and technology, the Food and Agriculture Organization (FAO) says. Earlier, the...
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