-The Hindu Bolstered by the timely South-West monsoon and a steady demand for native produce, the farming community is looking forward to the sowing season We have had the wettest June in 12 years, according to the Indian Meteorological Department (IMD). Statistics released by the IMD show that India recorded 118% of the Long Period Average rainfall in June 2020, which is considered excess. These copious showers brought cheer to the farming community,...
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Can raising the approved labour budget from 280.76 crore person-days to 306.6 crore person-days help the unskilled returnee migrants who prefer MGNREGA to Garib Kalyan Rojgar Abhiyaan?
Although social activists and concerned economists demanded at least Rs. 1 lakh crore to be earmarked in favour of the Mahatma Gandhi Rural Employment Guarantee Scheme (MGNREGS), the Finance Minister in her budget speech on 1st February allocated only Rs.61,500 crore to it for the financial year 2020-21. As compared to the fund spent on MGNREGA in 2019-20 (i.e. revised estimate of Rs.71,001.81 crore), the amount set aside for the...
More »75% emerging infectious diseases zoonotic: UN Report -Rajeshwari Sinha
-Down to Earth Document emphasises on importance of a ‘One-Health’ approach to manage and prevent zoonotic disease outbreaks and pandemics About 60 per cent of known infectious diseases in humans and 75 per cent of all emerging infectious diseases are zoonotic, according to a new report published recently by the United Nations Environment Programme (UNEP) and the International Livestock Research Institute (ILRI). Preventing the Next Pandemic:Zoonotic diseases and how to break the chain...
More »COVID Lockdown: How India's Food Supply Chain First Tightened and then Recovered -Matt Lowe and Ben Roth
-TheWire.in Food supply shortages, if any, are driven by state level policy making, rather than consumers’ and suppliers’ fears of contracting COVID-19. In mid-April, the supply of fruits and vegetables at Azadpur mandi, Asia’s largest fruit and vegetable market, had fallen about 50% since the start of India’s nationwide lockdown. Two months later, updated nationwide data shows that India’s food Supply Chain appears to have recovered, operating at levels comparable to the same...
More »Mitigating malnutrition -Dr. Pavitra Mohan and Dr Sanjana Brahmawar Mohan
-IDROnline.org In response to the food crisis created by the lockdown, here’s what anganwadis can do to ensure that children stay nourished in times of COVID-19 and beyond. Two-year old Rameela* lives in Nayaghar, 100 km from Udaipur and 35 km from the nearest town. For nearly three months now, Rameela has received a tiffin every morning, filled with sattu (a porridge made from cereals, pulses, sugar, and oil) and khichdi (a...
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