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The return of the garudan samba-M Balaganessin

-The Hindu A NABARD scheme has led to the revival of the nearly-extinct variety of paddy PUDUKOTTAI (Tamil Nadu): A farmer of Marundhanthalai village near here has revived a paddy variety, garudan samba, which was on the verge of extinction. Adopting bio-cultivation practices and the System of Rice Intensification (SRI) technique, the farmer R. Ganesan raised the 160-day- crop under the Farm Innovation Promotion Fund scheme of the National Bank for Agriculture...

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Paddy farmers can now opt for SRI and get Rs 10,000 per hectare

-The Navhind Times     To give a boost to the System of Rice Intensification (SRI) method of paddy cultivation in the state, the government has come... PANAJI: To give a boost to the System of Rice Intensification (SRI) method of paddy cultivation in the state, the government has come up with a promotional incentive scheme wherein Rs 10,000 per hectare will be provided to farmers opting for the method to cultivate rice. "An incentive...

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Treading the sustainable path-Anitha Pailoor

-Deccan Herald Farming Syed Ghani Khan's farm stands unique with a verdant tapestry of 700 paddy varieties and 120 types of mango. This distinct ecosystem is the result of a farmer's constant effort with constructive involvement of his family, writes Anitha Pailoor, against the backdrop of the United Nations declaring 2014 as the year of family farming This is Nazar Bath collected from the tribal people of Maharashtra. They sow this unique...

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The White Tiger Girls-Neha Dixit

-Newclick.in Malnutrition is a big contributor to the low child sex ratio in Rewa district of Madhya Pradesh. The girls of the Kol tribe are suffering. The first white tiger, Mohan, ever found in natural history was in the jungles of Govindgarh in Rewa district in Madhya Pradesh in 1951. It was caught by the then king and imprisoned in his palace till its death. Located in the northeast part of the...

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Back from the brink -M Suchitra

-Down to Earth A Kerala village grows organic pokkali rice after 25 years Harvest of pokkali rice in Kerala's Ezhupunna village, which began on October 27 and lasted three weeks, was nothing short of a local event. After all, the indigenous, saline and flood-resistant rice variety was cultivated in the village after 25 years. People in the village had to wage a long battle to be able to cultivate the crop once...

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