-The Hindu Business Line Health-conscious consumers, value-added products seen boosting consumption Bengaluru: Apart from the rising awareness of nutritive benefits, the policy push being given by Karnataka – the largest ragi producing State – is set to see the acreage under finger millet (ragi) grow considerably in the years to come. Higher MSP The Karnataka government has procured over one lakh tonnes of ragi at ₹2,000 a quintal last year (includes a bonus of...

-Business Standard Patna/Nalanda: Baldev Prasad Mandal, a native of Painathi panchayat in Bihar's Patna district, sold 250 quintals of rice to the village-based primary agriculture credit societies (PACS), an agency responsible for procuring foodgrain directly from farmers at the rate of Rs 1,660 a quintal in March this year. Even as the new kharif season is about to begin, Mandal is one of the many farmers in the state who are...

-Daily Pioneer Contrary to a growing trend, many farmers in Tamil Nadu are now opting for organic farming as it is a low-cost affair. Moreover, the products are sold at a higher price in the market for they are good for health and environment Jayappa and Sharadamma, a husband-wife farmer duo from a non-descript village in Tamil Nadu have earned a name for themselves in the field of organic farming. Today they...

-The Times of India Blog Chouhan and other state leaders must not ban this super-food for growing children from midday meals Many Indian states have started providing eggs with midday meals, either in schools or in anganwadis or both. This is the best thing that has happened for a long time in the field of social policy. Indian children are among the most undernourished in the world. They are starved of protein, vitamins,...

-The Indian Express In Madhya Pradesh’s Hoshangabad district, reeling under malnourishment, govt shuts eggs out of anganwadis while locals see hope in poultry farming Maryarpura (Hoshangabad): Gagan Lachhu is so emaciated that he can hardly walk on his own. In a few months he will turn two but his weight is an alarming six kilograms. “Once, we nearly forced his mother to admit him at the Nutrition Rehabilitation Centre in Itarsi...