Five years ago, when the proposed National Rural Employment Guarantee Act (NREGA) was a subject of fierce controversy, Bunker Roy compared the attitude of the government to that of a dog who crosses a road half-way, can’t decide whether to go forward or backward, and gets run over. This enlightening image applies again today, in the context of the proposed National Food Security Act (NFSA). The National Advisory Council (NAC) discussed...

India, a global breadbasket with economic growth that rivals China's, is still home to 42 per cent of the world's underweight children. The stark statistic, released by the Washington-based Food Policy Institute ahead of World Food Day on Saturday, stands in contrast to the country's burgeoning economy and hopes of boosting its global stature as exemplified by its hosting of this year's Commonwealth Games. "We need to be asking ourselves, what or...

If Haryana were a country, it would be fifth on the gold medal winners’ list at Delhi 2010 — after Australia, England, Canada and India-minus-Haryana. Fifteen of India’s 38 gold at the Commonwealth Games — nearly 40 per cent of the country’s best-ever haul — have been won by athletes from Haryana. For perspective, Haryana has 2 per cent of the country’s population and occupies 1.37 per cent of its land...

India’s abject failure to address hunger and malnutrition has been laid bare yet again by its poor ranking — 67th of 84 countries — on a global hunger index put together by the International Food Policy Research Institute. The fact that it is home to 42 per cent of the world’s underweight children in the under-5 age group has resulted in the poor ranking. This is reason for concern as child...

Growing organic foods is a matter of individual or enterprise preference “Though organic farming today seems a desirable proposition in increasing food production it is not entirely feasible because enough organic manures are not available in our country to meet the requirements,” says Dr. K. Kumaraswamy, former Professor of Soil Science, Tamil Nadu Agricultural University, Coimbatore. “Growing organic foods are a matter of individual or enterprise preference. If one wants to do...