The word ‘hunger’ does not appear in the 12th Plan Approach Paper even once, whereas according to the latest Global Hunger Index Report, India continues to be in the category of those nations where hunger is ‘alarming’. What is worse, India is one of the three countries where the hunger index between 1996 and 2011 has gone up from 22.9 to 23.7, while 78 out of the 81 developing countries...

What’s Going Wrong?     * Market intelligence remains a weak link; farm policies rarely reflect correct scenario     * Extensive damage to crop in Maharashtra not factored in promoting onion, tomato exports     * Middlemen make capital while farmers realise 10-15% margin, not enough to recoup losses     * Government market intervention capacity limited to foodgrains and pulses **** India’s worst-kept secret was finally revealed when the government threw up its hands in despair in the...

A projected global population of 9 billion concentrated mostly in the developing world and a higher income level alone are enough to put pressure on world’s supply of food grains. But with changes in temperature levels and rainfall pattern beyond an acceptable limit on account of climate change, the pressures on food prices can be expected to enormous. World prices of staple food grains are projected to rise from anywhere...

Union Minister of State for Agriculture K V Thomas today said impact of climate change on agriculture in India would be "far reaching" as a major chunk of population is dependent on it. "Due to high percentage of population dependent on agriculture, excessive pressure on natural resources and lack of fast alternatives, the impact of climate change on agriculture will be far reaching in the country," he said, inaugurating an...

Two walls of extremes are closing in fast on mankind. The spectre of climate change threatens agriculture, especially in developing countries where farming is dominated by smallscale farmers heavily relying on rainfall. Along with this, is the scourge of burgeoning population, which is likely swell to 9 billion in the next 40 years. According to the Food and Agricultural Organisation (FAO), about 14% of the 6.5-billion world population are affected by...