-Deccan Herald Twenty years, 35 villages and over 10 lakh surviving trees. Harshavardhan Sheelavant narrates a community initiative in Dharwad district that has converted hundreds of acres of fallow land into green orchards and transformed the lives of farmers. It was another monsoon day without rains. But the dry spell didn’t quench the spirit of residents of Belligatti village in Dharwad district who assembled near a small hillock on the outskirts of...
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Bank of Maharashtra launches soil and water health card for farmers
-PTI Mumbai: In a bid to help farmers increase soil productivity by appropriate use of fertilisers, Bank of Maharashtra has launched a soil and water health card which will help them ascertain the nutrient status of their farm lands. “It will give farmers the level of nutrients available in their farm land so that they can administer correct dosage of fertilisers. This will help improve Soil fertility and crop yield,” bank’s executive...
More »Going the natural way -Deepika Nidige
-Deccan Herald Organic food in India has slowly made its way into more households over the last decade. More and more people are embracing the concept of safe food, having realised the benefits that come along with it. So, with the demand seeing a steady rise, how does the supply scene fare comparatively? Well, in keeping with the changing times and needs of consumers, farming too is seeing a shift towards...
More »Pulses and the zero hunger challenge -MS Swaminathan
-Financial Chronicle Hunger has three major dimensions. First, is widespread undernutrition or calorie deprivation; second, there is inadequate consumption of pulses and other protein rich foods leading to protein hunger; third, the diet of the underprivileged sections of our society, normally deficient in micronutrients like iron, iodine, zinc, vitamin A and vitamin B12. If we wish to achieve the zero hunger challenge by 2025, we will have to pay concurrent attention...
More »Eco-friendly way to good living -Baba Mayaram
-Daily Pioneer Contrary to a growing trend, many farmers in Tamil Nadu are now opting for organic farming as it is a low-cost affair. Moreover, the products are sold at a higher price in the market for they are good for health and environment Jayappa and Sharadamma, a husband-wife farmer duo from a non-descript village in Tamil Nadu have earned a name for themselves in the field of organic farming. Today they...
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