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India's children are eating well enough to grow taller, but not to put on necessary weight -Menaka Rao

-Scroll.in The quality and quantity of food that many of India’s children get is not good enough. The recently released National Health Family Survey throws up an interesting conundrum on childhood nutrition. More children below the age of five have reached an acceptable height for their age as per World Health Organisation standards. But children’s weights have not shown a similar improvement for the past decade. National Family Health Survey data is...

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Regulator sets up scientific panel on food fortification and nutrition -Sounak Mitra

-Livemint.com FSSAI says it has set up a scientific panel on ‘food fortification and nutrition’ to help fight malnutrition in the country New Delhi: The Food Safety and Standards Authority of India (FSSAI) on Tuesday said it has set up a scientific panel on “food fortification and nutrition” to help fight malnutrition in the country. On 2 February, the regulator notified a draft plan to make supply of fortified food mandatory for government-supported...

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Nutrition and public health: Here's why eating wisely is a must -Vivian Fernandes

-The Financial Express Barley has 5.66% soluble fibre per 100 grams, the highest among cereals consumed in India, while parboiled, milled rice has 0.76% and atta or wheat flour, 1.63%. Gooseberry (amla) is the richest source of vitamin C (252 mg per 100 grams)—no points for guessing—followed by pink-fleshed guava (222 mg). Curry leaves have more beta carotene, a source of vitamin A, at 7,663 micrograms per 100 gram serving than...

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Drawing up a diet plan -Sonalde Desai

-The Hindu The welfare challenge lies in providing assistance to needy households to ensure adequate diets without creating conditions in which they opt for inferior diets that are too heavy on cereals With the Kerala government’s decision to implement the National Food Security Act (NFSA) from April, the whole country will be covered by the legislation. However, if we expect the NFSA to improve India’s malnutrition statistics, we may well be disappointed....

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When women eat last -Diane Coffey

-The Hindu In households with a limited food budget, or where there is no refrigerator to store leftover food, the person who eats last very often gets less or lower quality food India has a major child malnutrition problem. The Rapid Survey on Children (2012-13) found that about 4 in 10 children are stunted. On average, children who are stunted do less well in school, earn less, and die sooner than children...

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