-Live Mint It's been two years since the issue was flagged. However, there seem to be no clear answers New Delhi: On 14 August when the Union ministry of agriculture released the fourth advance estimate of crop production for 2013-14, it gave the country reason to cheer: in 2013-14 India had achieved a record food grain production of 264 million tonnes, beating the previous year's (2012-13) 257 million tonnes. These production figures,...
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Only 12% deficit in monsoon rainfall: Why is the picture of rural economy still uncertain? -Jayashree Bhosale & Avinash Celestine
-The Economic Times Dinkar Patil, a farmer from Buldhana district in Vidarbha, Maharashtra, normally cultivates cotton on his 13-acre farm land. This year, however, he has skipped the cotton crop and opted for soyabean and tur dal. "The rainfall started late. I did not cultivate cotton because of the delayed rains and the huge increase in cost of cultivation of the crop," said Patil. He is expecting a fall of about...
More »Arid regions bear the brunt of climate change: Report
-The Times of India JAIPUR: The arid regions of Rajasthan are the worst sufferer of climatic changes, according to Central Arid Zone Research Institute (CAZRI), Jodhpur. Eleven districts in this zone have seen a rise in surface heating, reduction in rainfall, change in crop pattern and low milk productivity of livestock. The inference emerged after CAZRI analyzed climatic data of this region from 1913 to 2013. The latest data received from...
More »Agricultural output may hit record low due to poor rains -Akash Vashishtha
-Business Today India's agricultural output this year is expected to be lower than in recent years because of delayed and deficient rainfall and lesser sown area, the government has said. Erratic rains and dry spells in several parts of the country have impacted the production of crops. Due to coverage of lesser area and low productivity, the production of most crops is expected to be lower than the record levels achieved last...
More »A food system for the future -Paul Polman & Marc Van Ameringen
-The Hindu The world cannot afford to talk about hunger without addressing climate change, food production without sustainability or growth without good nutrition With the world's population predicted to reach 9 billion by 2050, we collectively face a dual challenge: ensuring that everyone will have access to affordable, nutritious food without decimating the earth's natural resources in the process. This is easier said than done. Our current food system is dysfunctional both...
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