-The Hindu If regulation goes to plan, the Indian consumer will no longer be in the dark about sodium content in food products. Indian adults consume between 8.5 grams and 15 grams of salt each day as against the World Health Organisation’s (WHO) recommendation of less than 5 grams per day to reduce blood pressure, heart disease and stroke, says a September 2012 paper in PLOS ONE. According to the President of the...
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Prices of 42 essential drugs slashed by 15%
-PTI Prices of 42 essential medicines used in treatment of various ailments including tuberculosis, cancer, cardiac diseases, asthma, epilepsy and depression have been capped by the government, reducing their cost by up to 15 per cent. Drug price regulator, National Pharmaceutical Pricing Authority (NPPA), in a notification on its website, said it “has fixed/revised ceiling prices of 45 scheduled formulations of Schedule-I under Drugs (Price Control) Amendment Order, 2016.” “Out of the 45,...
More »When life gives you tomatoes -Rahi Gaikwad
-The Hindu With crops hit by drought and the TO-1057 seed, our reporter visits Narayangaon, among the country’s largest tomato growing regions, and finds farmers struggling to cope with the failed harvest but still faithful to the fruit Last week, the grey rain clouds over the Sahyadris seemed full of promise. A few light showers, and colour was slowly returning to parched leaves and the dry earth was beginning to yield again....
More »Tomato price rise: Failed seeds have hurt production, not just extreme heat -Mridula Chari
-Scroll.in Farmers in Maharashtra say almost all the seeds supplied by one company contracted a disease. A failure of tomato seeds might have contributed to the current rise in tomato prices across Maharashtra, if not the rest of the country. Since April, tomato prices have more than doubled across India. While the conventional wisdom has attributed this to excessive heat and unseasonal rain that affected the tomato crop at its flowering stage, farmers...
More »Now CSE seeks ban on potassium iodate
-PTI Potassium iodate, used as a flour treatment agent in making bread, causes cancer The Centre's ban on the use of potassium bromate as a food additive will reduce risk from cancer-causing chemicals and safeguard public health, the Centre for Science and Environment (CSE) said, on Tuesday, and also sought a ban on potassium iodate, another chemical used as a flour treatment agent in making bread. "We are happy to know that the...
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