Global biodiversity has been declining alarmingly despite a pledge by world leaders in 2002 to help curb the loss of earthly life forms, a new United Nations-supported study shows. “Our analysis shows that Governments have failed to deliver on the commitments they made in 2002: biodiversity is still being lost as fast as ever, and we have made little headway in reducing the pressures on species, habitats and ecosystems,” said...
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Hunger helps Maoists spread their wings by B Vijay Murty
If you want to understand why the Maoists grow stronger, watch frail Shyam Charan Kisku, 5, as he keeps hunger away by nibbling at a wild berry called Kendu on a hot April afternoon. Kisku and 40-odd children in this scraggly village of mud-and-thatch homes, 180km south-east of Jharkhand’s capital Ranchi, did not get their free lunch this day under the national mid-day meal scheme, the world’s largest cooked-meal programme. Kisku’s mother,...
More »Right to health law in Assam
Assam today became the first state in the country to enact a legislation that seeks to ensure right to health for every citizen. The Assam Public Health Bill, 2010, which was unanimously passed in the Assembly today, makes it mandatory for all hospitals, both government and private, including nursing homes to provide free health care services, maintaining appropriate protocol of treatment, for the first 24 hours to an emergency patient. During...
More »Conundrum of Kerala's struggling economy by Soutik BISwas
Why is India's most socially developed state - and one of the developing world's most advanced regions - an economic laggard? This question about Kerala, known all over the world for its lush landscapes, sun-drenched beaches and idyllic backwaters, has been a subject of intense debate among economists and social scientists. Kerala defies all stereotypes of a "socially backward" Indian state - swathes of people living in abject poverty, men outnumbering...
More »Kerala's love affair with alcohol
People in the southern state of Kerala are the heaviest drinkers in India, and sales of alcohol are rising fast. The BBC's Soutik BISwas examines why. Jacob Varghese says he began drinking when he was nine years old, sipping on his father's unfinished whisky and brandy in glass tumblers. It's a terrifying story of a descent into alcoholism for this 40-year-old health inspector. At school, he consumed cheap local liquor. He...
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