-Scroll.in By phasing out the Antyodaya scheme, the government could deprive the poorest of poor of adequate food security. The Narendra Modi government has issued an executive order that contravenes the National Food Security law passed by Parliament in 2013 and effectively phases out the Antyodaya food scheme launched by the Atal Bihari Vajpayee government in 2000. Issued on March 20 by the Department of Food and Public Distribution, the order recently came...
More »SEARCH RESULT
Total Matching Records found : 2816
Varun Gauri, Senior Economist, Development Research Group at the World Bank, interviewed by Anjuli Bhargava
-Business Standard The World Bank's latest report "Mind, Society and Behaviour" calls for re-designing development policy based on a more realistic understanding of how human beings think and behave. The lead author of the report, Varun Gauri, was in New Delhi and spoke to Anjuli Bhargava on the thinking behind the report and what India can do with it. Edited excerpts: * Right from the cover design to the title, this report...
More »Bundelkhand’s ‘Roti Bank’ guarantees Right to Food -Shailvee Sharda
-The Times of India LUCKNOW: In Mahoba, one of Bundelkhand's most backward districts, a bank goes to the doorstep of the poorest to turn the idea of "Right to Food" into a reality. Managed by a group of 40 youngsters and 5 elders, the "Roti Bank" gives home-cooked rotis and vegetables to the needy every day. The youngsters knock on the doors of common residents, asking them to donate two rotis to...
More »Wholesale price index dips in May -TCA Sharad Raghavan & Sanjay Vijayakumar
-The Hindu Food inflation remained positiv, at 3.8 % compared to what it was in May 2014. Wholesale Price Index (WPI) inflation was -2.36 per cent in May, marking the seventh consecutive month in which it has been negative, compared to -2.65 per cent in April. Food inflation remained positive, at 3.8 per cent compared to what it was in May 2014. However, the consensus among analysts is that this will not...
More »In India, to be veg is to drink a lot of milk -Harish Damodaran
-The Indian Express From NSSO data comes a key feature of vegetarianism: states that consume more milk go slow on egg, fish, meat. Being vegetarian means having a diet loaded with dal, sabzi and phal, right? Wrong — when it comes to India, at least. Average household monthly per capita expenditure (MPCE) on vegetables and fresh fruit is higher in fish- and beef-eating Kerala than in “vegetarian” Madhya Pradesh, whose Chief Minister...
More »
