-The Times of India BENGALURU: From small beginnings, Bengaluru is finally segregating much more waste at source. Over 50% of waste generated in the city is being segregated, says the latest daily report of the BBMP's solid waste management wing. Of the total waste of 4039.76 tonnes generated on April 4, 2057.03 tonnes were segregated at source. In all, 1677.65 tonnes of wet waste and 362.65 tonnes of dry waste were segregated...
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Local tribes protest changes in Jharkhand land laws -Alok Gupta
-VillageSquare.in Recent amendments to laws that govern the use of land owned by tribals in Jharkhand has led to a rash of protests because local communities feel that they might lose their land and livelihoods to industrial development Last year in May, when the Jharkhand government announced to remove handcuffs from all the statues and pictures of Birsa Munda, the indigenous people of the state lauded the newly appointed first non-tribal chief...
More »Droughts, floods, and suicides: What Bihar can teach Maharashtra and other states -Sanjiv Phansalkar
-VillageSquare.in A deeper dive is needed to draw insights from the low prevalence of farmer suicides in Bihar than in more developed regions of India such as Maharashtra, Tamil Nadu, and Andhra Pradesh Suicide is among the most important antecedents of death in India, perhaps equaling, if not exceeding, road accidents. The better-developed and governed states of Kerala, Tamil Nadu, Puducherry and Andhra Pradesh show a higher incidence of suicides (number of...
More »India's temperature rose by 0.60 degree Celsius over last 110 years: govt
-PTI Minister says in line with rising temperatures across the globe, all India mean temperatures have risen nearly 0.60 degree Celsius over the last 110 years New Delhi: India’s temperature has risen by nearly 0.60 degree Celsius over the last 110 years and extreme events like heat waves have increased in the last 30 years, the Rajya Sabha was informed on Monday. “According to the Indian Meteorological Department (IMD), in line with rising...
More »Why I would not advocate vegetarianism -Sunita Narain
-Down to Earth Meat eating is not the key issue, it is the amount that is consumed and the manner in which it is produced. This is where India differs. Recently at the release of our book First Food: Culture of Taste, which discusses the link between biodiversity, nutrition and livelihoods, I was asked a question. “Why do you not, as an environmentalist espousing the cause of traditional and local diets that...
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