-Down to Earth Meat eating is not the key issue, it is the amount that is consumed and the manner in which it is produced. This is where India differs. Recently at the release of our book First Food: Culture of Taste, which discusses the link between biodiversity, nutrition and livelihoods, I was asked a question. “Why do you not, as an environmentalist espousing the cause of traditional and local diets that...

-The Hindu The UN conference on climate change held in Marrakech, with an emphasis on raising the commitment of all countries to reduce greenhouse gas (GHG) emissions, is particularly significant as it provided an opportunity to communicate concerns about the future climate policy of the U.S. It would be untenable for the U.S., with a quarter of all cumulative fossil fuel emissions, to renege on its promise to assist vulnerable and...

-TheWire.in Swayam Shikshan Prayog, a Maharashtra-based non-profit, is helping women become clean energy pioneers, in an initiative that has earned them a UN climate award. Varsha Pawar of Osmanabad district in Maharashtra was like any other housewife till she started selling solar cook stoves and lamps in her neighbourhood a little over a year ago. Life was never the same again. Today, she is the sarpanch (village council chief) of Tirth Khurd,...

-The Hindu India needs to formulate adaptation strategies to global warming at the State level and demonstrate if and how these could be meaningful for the country as a whole Kicking off to a warm start, the first few months of 2016 were close to 1.5° Celsius higher than average global temperatures for at least 10,000 years prior to the 19th century. At the Paris Conference of Parties (COP-21) last December, world...

Amidst the prevailing gloominess over agrarian crisis, a recently released report says that the growth rate of agricultural output in both India and China were the same during 2008-2013. The agricultural gross domestic product (GDP) of both these countries on an average grew at 3.3 percent per annum during that period. The latest available data from the 2016 Global Food Policy Report, however, indicates that the neighbouring countries of Sri Lanka...