-The Hindu Business Line India can benefit substantially on multiple fronts such as nutritional security, energy and water utilisation and even cut its greenhouse gas emissions if it promotes the cultivation of coarse cereals, showed a study by researchers from India, Austria and the US. During the Green Revolution of the 1960s and the 1970s, the focus has mainly been on increasing rice and wheat output. As a result, a large number...
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Stubble burning: A problem for the environment, agriculture and humans -Ramesh Singh Yadav
-Down to Earth Although the actual amount of fines charged was not available; farmers continue to burn residues every season Crop residue burning in Punjab, Haryana and western Uttar Pradesh has been known, but nowadays it's spreading more frequently in other parts of country. Wheat stubble burning is a relatively new issue which started with mechanised harvesting using combine harvesters. In the last four to five years, farmers from UP’s Ghazipur district, especially...
More »Give the Punjab farmer some time -Anju Agnihotri Chaba
-The Indian Express He will sooner or later adopt stubble burning-free technology. Imposing fines or filing FIRs is counterproductive. Jalandhar: Urban residents and the courts may fulminate, but farmers in Punjab and Haryana aren’t anytime soon going to stop burning crop residue from the harvesting and threshing of paddy using combines. They may well choose to harvest paddy with combines that have Super Straw Management System (SSMS) attachments and sow the succeeding...
More »How a law passed by Punjab govt in 2009 has caused the current pollution crisis in Delhi
-National Herald Until a few years ago, when farmers in Punjab burnt the remnants of the rice crops in their fields in preparation for sowing wheat, the smoke from such fires was confined to Punjab. The delay in burning stubble is why Delhi is enveloped in smoke today. Earlier, the smoke was confined to Punjab. According to a report in The Sunday Guardian, the delay in burning stubble is due to pressure...
More »Delay in sowing fuelled farm fires: Harvard study -Vishav Bharti
-The Tribune Chandigarh: The Punjab Government’s policy of delaying sowing of paddy has resulted in deteriorating air quality, a study carried out by researchers of Harvard University, US, has found. The study titled “Detection of delay in post-monsoon agricultural burning across Punjab, India: potential drivers and consequences for air quality” carried out by Tianjia Liu of the Department of Earth and Planetary Sciences and Loretta J Mickley of the School of Engineering...
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