There is a rush to cash in on micronutrient deficiency in India through fortification of food Andhra Pradesh Foods, a state government enterprise, is ramping up its fortified food production capacity. It provides ready-to-eat and ready-to-cook foods like upma mix, sweet porridge and khichdi mix, fortified with iron, zinc and other vitamins, to infants and pregnant and lactating women under the Centre’s Integrated Child Development Scheme (ICDS). The effort to double its...
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Nutrition in a bag by Pamela Philipose
Rural women entrepreneurs in Rajasthan produce a nutritious food supplement as take home rations for pregnant mothers and underfed infants There is very little that distinguishes the hamlet of Madri from the innumerable others that dot southern Rajasthan. This is a region where the Aravallis make their presence felt in gnarled hillocks, where water is scarce and where the land yields its harvests grudgingly. People here, including toddlers, know well the edge...
More »PDS overhaul must for Food Security Act’s success: Pawar
-The Deccan Herald Agri Minister doubts existing mechanism enough for roll out Agriculture Minister Sharad Pawar on Wednesday reiterated that augmenting grain production and overhaul of the Public Distribution System were critical to implementation of the Congress-led UPA Government’s ambitious National Food Security Bill. “I will be failing in my duty if I do not emphasise the fact that the Food Security Act will never succeed in achieving its goal in letter and...
More »Balanced diet
-The Business Standard Govt policy is warping farm output mix The crop output estimates for 2011-12 put out by Krishi Bhawan last week – even while projecting a record foodgrain output that would cross the 250 million-tonne mark for the first time – reveal some worrisome inter-commodity imbalances as well. The harvests of wheat and rice – both of which are facing the prospect of a glut with the official grain coffers...
More »India to strategise on climate resilient agriculture at international meet today by Gargi Parsai
Observed changes in rainfall patterns and increased temperatures, particularly in the North-Eastern region, are the major projections on which Indian agriculture scientists are pegging their “mitigation and adaptation” plans in the farm sector in the absence of definitive long-term and area-specific data on climate change. Acknowledging that in India the “climate system is extremely complex and poorly understood in terms of extent, timing and impact”, Indian Council of Agriculture Research (ICAR)...
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