-The Times of India AGRA: Hot on the heels of state food safety officials exposing presence of more-than-permissible levels of lead and monosodium glutamate (MSG) content in Nestle's instant noodle brand Maggi, food safety and drug administration (FSDA) in Agra has found presence of detergent in milk samples of Mother Dairy, which is owned by National Dairy Development Board of India. FSDA's designated officer Ramnaresh Yadav, who exposed the adulteration, told TOI,...
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How hungry is India? -Archana Mishra
-Tehelka The country has egg on its face but not in its diet, as the Global Hunger Index reveals acute malnutrition Swachh Bharat Mission, if implemented in a holistic fashion, holds the key to curbing not only the problem of diarrhoeal deaths for which India holds the world record, but also malnutrition. However, the World Toilet Summit, which was held in the national capital this year as part of the Mission, was...
More »Govt. shows laxity in battle against malnutrition
The fourteenth Public Accounts Committee (2014-15) report, submitted to the 16th Lok Sabha in April this year, has found that despite various interim orders issued by the Supreme Court from time to time (based on a writ petition that was filed by People’s Union for Civil Liberties in April, 2001), the Government of India has failed to universalize the Integrated Child Development Services (ICDS) scheme. This means India has to...
More »Fight against hunger too slow and uneven -Jomo Kwame Sundaram
-The Hindu The Millennium Development Goal of halving the proportion of chronically undernourished people in developing countries by 2015 is within reach. But progress must accelerate by the end of this year Almost 800 million people, or one in nine in the world, continue to suffer from hunger. The number of hungry people has declined globally by more than 167 million over the last decade, and by more than 200 million since...
More »Woes of the farmer -Jaydev Jana
-The Statesman Agriculture is the source of livelihood for nearly 700 million people in India, representing a huge workforce. More than half the GDP of the rural economy is based on agriculture. It is not just a profession but a traditional occupation, a way of life. Agriculture is characterised by small and fragmented land holdings. Small (up to one hectare of land) and marginal (more than one ha and up to 2...
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