-Scroll.in The squabble with Karnataka over river water has heightened agricultural distress, leaving many with significant debt. The three acres that Jayamohan owns in Orathanadu in Thanjavur district of Tamil Nadu has not seen a harvest since January. Encouraged by a bountiful north-east monsoon last November, Jayamohan anticipated a normal south-west monsoon in the middle of this year. He prepared his land in May for the kuruvai summer crop season (which is known...

-The Economic Times NEW DELHI: India is readying a raft of far-reaching reforms in the neglected agriculture sector, often seen as a politically sensitive subject, by trying to pitch the Niti Aayog’s blueprint directly with the states. Liberal contract Farming, direct purchase from farmers by private players, direct sale by farmers to consumers, single trader licence, single point levy of taxes and taking fruits and vegetables out of the mandi laws are...

-Business Standard 100 of them will have special facilities for skill development The central government will establish at least one Krishi Vigyan Kendra (KVK, agriculture science centre) in each of the 646 districts in country. Of this, 100 will have special facilities for skill development, while an equal number will be converted into pulses and oilseeds hubs, agriculture minister Radha Mohan Singh said on Wednesday. Addressing agriculture scientists, farmers, and technicians from KVKs...

-Deccan Chronicle Residue exceeding permissible levels found in 100 out of 1,920 samples. Visakhapatnam: Andhra Pradesh and Telangana account for a hefty 24 per cent share of pesticide consumption in the country. The two states are grappling with increased pesticide residue in food commodities, while pesticides can help repel insects, pests and other diseases, their excessive/irrational use can lead to health hazards, ecological disturbance and disruption, increased pesticide resistance, etc. The adverse...

-Livemint.com Healthy, living soil is the most essential element in ensuring food security. Yet it is often ignored by policy planners The global population, which stood at 6.1 billion in 2000, is estimated to reach 8.5 billion by 2030 and 9.7 billion in 2050. India has 2.4% of the world’s arable land and more than 17% of the global population. Meeting the demand for fibre and food to feed this growing population...