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We need a Nutrition Mission -Vinita Bali

-The Hindu India must convert its young population to a competitive advantage, and nutrition and health are foundational to that outcome. The “Global Nutrition Report 2016” once again demonstrates India’s slow overall progress in addressing chronic malnutrition, manifest in stunting (low weight for age), wasting (low weight for height), micronutrient deficiencies and over-weight. Our track record in reducing the proportion of undernourished children over the past decade has been modest at best,...

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As cotton wilts, farmers switch to planting pulses; acreage up 39%

-The Hindu Business Line Bengaluru: Pulses such as tur (arhar), urad, moong, and oilseeds — mainly groundnut and sunflower — and maize have turned out to be the hot favourites of farmers, who have brought a larger area under these crops in the ongoing kharif planting season. The prevailing high prices, coupled with an increase in the support price and bonus incentive announced by the Centre, is the main reason farmers in...

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Reaping distress -Jayati Ghosh

-Frontline The inability to resolve pressing problems with respect to the production, Distribution and availability of food is one of the important failures of the entire economic reform process. IN the fateful month of July 1991, when the devaluation of the Indian rupee presaged the introduction of a whole series of liberalising economic reforms, agriculture was very far from the minds of most policymakers and commentators. The immediate focus was on...

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Census data reveals educational backwardness among the impaired

The education level among the disabled stands far below that of the general population. Latest data from the Census 2011 confirms this. It shows that only 54.5 percent of the disabled aged seven years or above could read and write with understanding. (Please see table 1). As per the Census 2011, the population of disabled in the country is 2.68 crore, out of which about 1.22 crore are illiterate and 1.46...

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From plate to plough: A thought for food -Ashok Gulati & Smriti Verma

-The Indian Express New FDI policy in food products is unlikely to be a game-changer by itself. Government must clear up the policy environment. n a rather bold move on June 20, the Modi government opened several key sectors such as defence, pharmaceuticals, civil aviation and food products to 100 per cent foreign direct investment (FDI). The objective behind this FDI policy is to attract higher investments, better technologies in manufacturing, commerce,...

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