-Guardian A budding interest in organic food offers farmers soaring incomes and higher yields, but critics say it's not the answer to India's fast-rising food demands India's struggling farmers are starting to profit from a budding interest in organic living. Not only are the incomes of organic farmers soaring – by 30% to 200%, according to organic experts – but their yields are rising as the pesticide-poisoned land is repaired through natural...
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All you wanted to know about Endosulfan (…but were afraid to ask!)
Endosulfan, the pesticide which is widely believed to be responsible for thousands of deaths, diseases and devastation, was able to save its own life largely because of India’s questionable efforts at global forums. The controversial pesticide has been in news for a long time because of its harmful effects on humans, wild life and the environment. Obviously the $100 million industry is going out of the way to defend the...
More »Pesticide Endosulfan to Be Banned Worldwide
Representatives from 127 governments have agreed to add endosulfan to the United Nations' list of persistent organic pollutants to be eliminated worldwide. The action puts the widely-used pesticide on track for elimination from the global market by 2012. The decision was among more than 30 measures taken by Parties to the Stockholm Convention on Persistent Organic Pollutants to strengthen global action against POPs at their meeting in Geneva last week. The...
More »Learning with the Times: Endosulfan has chronic adverse effects on humans
What is Endosulfan? Endosulfan is a pesticide which was introduced in the 1950s and soon became a leading chemical to fight a broad spectrum of insects. The out-of-patent pesticide is marketed under several names across the world. The most common of these names is Thiodane. It is used in paddy, cotton, vegetables, fruits, cashew, tea, coffee and a wide range of other crops. Because of its effectiveness against termites, it is...
More »Endosulfan Ban Highlights Need for Alternatives by Marcela Valente
The upsurge in the use of the toxic pesticide endosulfan, targeted for prohibition by the international community, illustrates one of the dilemmas of intensive agriculture in Argentina and Latin America in general. "There is always a natural solution," insists farmer Alicia Alem, a member of an Argentine cooperative that produces cereal and forage crops without chemical fertilisers or pesticides. "In terms of wheat, for example, the cooperative gets exactly the same yield...
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