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'Agriculture gains are at risk'

While global outlook for rice production is adequate as of today, complacency of policy-makers worldwide in terms of making enough investments in agriculture has led to resurfacing of old diseases in addition to new ones threatening the gains made in this field in the past, according to R S Zeigler, director general of the Manila-based International Rice Research Institute (IRRI). Addressing the annual rice research group meeting held by Directorate of...

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Securing food for an emerging India by Rana Kapoor

The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...

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Jairam to inspect Renuka Dam site

His ministry had earlier put a stop on the project citing ecological damage Delhi Govt. insisted that only the dam can solve Capital's water woes Union Environment and Forests Minister Jairam Ramesh on Sunday said he will undertake an inspection of the Nahan Valley in Himachal Pradesh, the site of the proposed Renuka Dam, which has been turned down by his office on the grounds that it involves the axing of 1.77...

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Second green revolution is the need of the hour by Kunal Bose

The government will certainly not indulge in self congratulation for agriculture recording a growth of 5.4 per cent to 232.07 million tonnes in 2010-11 as this is happening on a low production base of 218.11 million tonnes last year when the country experienced the worst south-west monsoon since 1972. In fact, the major concern of the government is farm sector’s niggardly growth of 2.8 per cent in the first four...

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Of margins and the marginalised by Jayati Ghosh

The countrywide share of corporate retail in food distribution tripled in the past four years when retail food prices showed the greatest increase. THE dramatic increase in food inflation over the past two years has been associated with several surprises. One major surprise has been how the top economic policymakers in the country have responded to it. The initial response was one of apparent disbelief, followed very quickly by the...

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