-The Hindu Business Line UN study says climate change hits the poor hardest New Delhi: Do women hold the key to dealing with one of the most scorching impacts of climate change — food insecurity. According to a UN Department of Economic and Social Affairs study, titled ‘Climate Change Resilience: An Opportunity for Reducing Inequalities’, eliminating gender inequalities could increase agricultural output by as much as 4 per cent, reducing the number of...

-The Hindu Fine particulate matter from industries, cars and biomass causing premature mortality. Air pollution could have killed at least 600,000 Indians in 2012, a study conducted by the World Health Organisation and made public on Monday said. That is about a fifth of the 3 million who died worldwide because they were exposed to fine particulate matter (PM2.5) that may have aggravated or been directly responsible for cardiovascular diseases and lung cancer. India...

-TheWire.in A study shows that lower the average income of a country, the lower is its consumption of fruits and vegetables. Nearly 60% of the people in low-income countries, including India, cannot afford the recommended daily intake of fruits and vegetables, research published in the British medical journal Lancet has concluded. Most nutritional guidelines recommend the consumption of at least two servings of fruits and three servings of vegetables per day. However, according...

-Down to Earth Lack of access to sanitation wiped off US $106.7 billion from India's GDP in 2015. It is almost half of the total global losses A report—True cost of sanitation—was published jointly by the LIXIL Group Corporation, Water Aid and Oxford Economics recently. Oxford Economics mainly works on economic forecasting and modelling. It says that in 2015 lack of access to sanitation cost the global economy around US $ 222.9...

-Livemint.com Except people in high-income countries, most of the world cannot afford the fruits and vegetables they need, according to research in ‘Lancet’ New Delhi: Three in four Indians are yet to taste the fruits of economic growth—or indeed, its veggies. Recent research published in the British medical journal Lancet calculates fruit and vegetable intake among people of different countries, on the basis of gross national income per person. The research finds that the...