The Rajasthan Youth Association Metro's food bank provides a meal a day to over 200 institutions across Chennai. Prince Frederick meets the people behind the 20-year initiative In its 2010 report, the United Nations' Food and Agriculture Organisation (FAO) states that just seven countries — India, China, the Democratic Republic of Congo, Bangladesh, Indonesia, Pakistan and Ethiopia — account for 65 per cent of the world's hungry.” The World Food Programme...
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Fear of Freedom by Rudrangshu Mukherjee
There is nothing more frightening than being frightened. Fear takes away the powers of rational thinking. It makes one pause before one performs acts that were previously considered routine. Does one forward an email containing a cartoon or a joke about a political leader who holds the most important job in the state of West Bengal? As a journalist, does one dare to write an article that is critical of...
More »Story in numbers-Pramit Bhattacharya
Tribal Health Indicators A tribal child is 25% more likely to be underweight and 40% more likely to die before five years of age compared with an average Indian child. The proportion of low birth-weight children at around 23% as well as the proportion of neo-natal deaths at roughly 40% is similar for tribals and others. However, more tribal children die in the 1-4 age group compared with others, according to the World...
More »Starving in India: Legislating Food Security-Ashwin Parulkar
Over the past week, I’ve chronicled my investigative research on starvation in India – a project I’ve been working on with a colleague from the Centre for Equity Studies, a New Delhi think tank. We’ve told stories of people who were forced to eat poisoned roots to stay alive; a family that suffered the deaths of members from three different generations in a span of 24 hours; a woman faced with...
More »Starving in India: Surviving on Toxic Roots-Ashwin Parulkar
HINDIYANKALAN, India – One afternoon last November, 10 people in this eastern Indian village sat in a circle on a dirt road and told us about their fight against hunger. We wanted to know: What would drive a person to eat a poisoned root? I was on a research assignment with my colleague Ankita Aggarwal from the Centre for Equity Studies, a New Delhi think tank. It was part of a...
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