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More bite, less to chew -Latha Jishnu, Jyotika Sood and Suchitra M

-Down to Earth The most controversial aspect of the food security law is the restructuring of the public distribution system to cover an unprecedented 67 per cent of the population, most of them in the poorer states. LATHA JISHNU, JYOTIKA SOOD and SUCHITRA M explain why there are winners and losers in the new dispensation and how states with better PDS will have to find huge resources to keep their numbers...

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Reviving Land Reforms?-Harsh Mander

-Economic and Political Weekly The government has notified a Draft Land Reforms Policy which, on paper, has all the requisites of an earnest programme. Yet, the near total failure of earlier efforts at land reforms in India leave little room for hope that something substantial will at last be done to combat landlessness. Harsh Mander (manderharsh@gmail.com) is with the Centre for Equity Studies, New Delhi, and works with survivors of mass violence,...

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Food Security Bill on shaky turf -KP Prabhakaran Nair

-The New Indian Express In 1948 when the United Nations passed the covenant ensuring the right to food, vis-à-vis the right to proper livelihood, to which India became a signatory, it did not envisage that the whole issue would be caught up in such an imbroglio - political and economic - as one witnesses today. The original covenant in article 25 ensures the "right to work and livelihood" and right to...

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Food Sovereignty Prize Honors Grassroots Initiatives in Haiti, Brazil, Basque Country, Mali and India

-FoodFirst.org NEW YORK CITY-Five innovative grassroots groups from across the globe working for democratic access to land, seeds, water and food have been honored with the 2013 Food Sovereignty Prize, the US Food Sovereignty Alliance announced today. Winners of the fifth annual Food Sovereignty Prize were chosen from among more than 40 inspiring projects creating on-the-ground solutions to hunger and poverty, said the alliance, a network of food justice, anti-hunger, labor, environmental,...

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The goat and the GDP -Surinder Sud

-The Business Standard Demand for products from the 'poor man's cow' is rising exponentially and should be encouraged. A goat is generally potrayed as a "poor man's cow". But that seems to be an understatement. Compared to cows, goats are more hardy, multi-utility, easy-to-maintain and prolific animals that can efficiently convert low-value vegetation, tree leaves and crop residues into high value meat, milk, hide, manure and fibre, including the much sought-after Pashmina...

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