-The Times of India NEW DELHI: After a tough summer due to sub-normal rains that led to deficit in Kharif sowing, the Centre on Wednesday asked states to focus on Rabi (winter) crops so that the possible shortfall can be made up and proposed to provide finance to 5 lakh "joint farming groups" in the current financial year. Though sowing of Kharif crops showed a steady increase last week, it could not...
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A hospital by the poor for the poor -A Shrikumar
-The Hindu Suham Hospital, run by a women Self-Help Group is a forerunner in providing quality healthcare to the poor at a subsidised cost Madurai: "Next week, we are installing an ultra-sound scan facility at a cost of Rs. 15,00,000. We are planning to invite the collector to inaugurate it," informs, C.K. Meena who along with few other Self-Help Group members run the Suham Hospital. "It involves the contribution of poor women...
More »Organic farmers seek state’s help
-Deccan Chronicle Hyderabad: Organic products now cost 15 to 35 per cent more than other products as supply is not being distributed uniformly. Storage cost too is high and certification for growing these products, per acre costs Rs 50,000. Farmers are now demanding government support for a resource system. According to experts, there are currently two major reasons why organic products are expensive. The distribution of production is not uniform. For instance,...
More »Farmer in distress -Bharat Jhunjhunwala
-The Statesman Prime Minister Narendra Modi has expressed anguish over suicides by farmers, whose condition has not improved despite the high rate of economic growth. The reason for this distressing state of affairs is that economic policies are badly crafted. The primary effort of the Government has been to increase agricultural production. The price factor is not taken into consideration, the perception being that the farmer will be better off...
More »Brussels sprout makes his farm different -Giji K Raman
-The Hindu KANTHALLUR (Kerala): Brussels sprout or miniature cabbage is not a familiar vegetable in Kerala. However, its anticarcinogenic properties made it a popular culinary item in Europe where its cultivation spread long years back from its native place Brussels, Belgium. The edible buds contain vitamins C and K and folic acid too. "It has high potential as a vegetable crop and the soil and climatic conditions in the Marayur-Kanthallur belt are...
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