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Pursuing zero hunger -Varun Gandhi

-Asian Age Children born in India are, on average, shorter than those born in sub-Saharan Africa. Even worse, 255 million Indians remain food insecure, eating less than 2,100 calories daily. Jharkhand reports the lowest per capita calorie intake (1,900 Kcal) in rural areas, while West Bengal hovers similarly (1,851 Kcal) in urban areas. We have attempted to meet this challenge through legislation. Aside from the Right to Food Bill, the landmark...

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Meals under a bridge: The story of a man who feeds the poor with his own money -Nitin B

-TheNewsMinute.com Telengana: Everyday a large number of homeless, poor people who cannot afford a decent meal, line up in neat rows under the Dabeerpura bridge in Hyderabad. Every man, woman and child wait for their turn to pick up a plate, washes it and sits down in formations. Many in the line have not eaten for days, but they still wait their turn. Without a hassle, rice is served on each...

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Conspiracy against mustard -Devinder Sharma

-DNA India doesn't need genetically modified mustard to boost its already robust production When winter comes, I crave for sarson ka saag. As far as I can remember, even when I got my first job, my mother would send me a container full of saag that would last me for a week or so. I could eat saag with every meal, or at least once a day, a habit that I...

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Bountiful June showers boost kharif planting

-The Hindu Business Line New Delhi/Bengaluru: The rapid progress of the south-west monsoon across the country has accelerated the sowing pace of key kharif crops such as rice, pulses, Oilseeds and cotton. The south-west monsoon, the lifeline of India’s agriculture, has covered the country two weeks ahead of schedule. Agriculture Ministry data showed that kharif planting has been done in 165.62 lakh hectares so far this year, against 134.18 lakh hectares in...

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Enriched sOil enhances productivity -S Annamalai

-The Hindu An enriched sOil has withstood the vagaries of monsoon and a depleting ground water table to provide an enviable sugarcane yield in a farm in Puliangudi of Tirunelveli district in Tamil Nadu. Sustained attention given to sOil health using organic inputs has enabled V. Antonisamy reap 65 to 70 tonnes of sugarcane per acre in his farm. Explaining the methodology adopted to enhance sOil quality, Mr. Antonisamy, who has been...

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