-The Hindu India’s mothers are among the most malnourished in the world, but a project empowering women and fighting harmful traditions gives hope for a solution. In a small village tucked away near the Rajasthan-Gujarat border, wafts of spice once filled the air as 40-year-old Dubali Damor warmed chapatis and fried spices for her family’s evening meal. Once ready, her husband and children would tuck into plates of steaming fluffy rice and...

-Livemint.com Hundreds of farmers came to Delhi to tell their stories, but their problems are similar: crop failures, rising debt, losses from farming due to low crop prices leading to suicides New Delhi: A copy of the Telugu daily Sakshi, dating back to 2015, is M. Lakshmi Devi’s constant companion. The newspaper, a part of which is stained by tea, contains a report about the suicide of a debt-burdened farmer—her husband. “We had...

-The Times of India MEERUT: Jyoti Singh, 24, who left a cushy corporate job in Gurgaon to do organic farming in her Bulandshahr village, hasn't been able to find a single transporter for more than three weeks now to take her dying cow Moni to a vet. The cow, injured in a leg, needs to go to a hospital in Bareilly for expert treatment, but such is the fear of rampaging gau...

-The Hindu Linking agricultural and nutritional outcomes is crucial The world’s population is booming. According to estimates, the global population is likely to exceed 9 billion by 2050, with 5 billion people in Asia alone. The capacity to produce enough quality food is falling behind human numbers. Food production in the region must keep pace, even as environment sustainability and economic development are ensured. The answer to these challenges lies in research...

-The Hindu Over the years we have lost over a lakh varieties of native rice. One district in Odisha is rediscovering some of them It is a balmy winter morning when I meet Kamli Bataraa, an ebullient Adivasi farmer, at her home in Belugan, in southern Odisha’s Koraput district. There is a hum across the village from the threshing of just-harvested paddy. When I ask Kamli about the rice varieties she grows,...