-Frontline While the broadcast media often arrogates to itself the right to speak in the name of the nation, catering to their “customers” in the process, intellectuals have a duty to question such practices and resist being co-opted by the channels. It may not be far-fetched to speak in terms of a new “mediacracy” riding the airwaves. The movers and shakers perched on the prime time news shows on television seem,...

-Huffington Post As we start 2013, many people will be thinking about plans and promises to improve their diets and health. We think a broader collection of farmers, policy-makers, and eaters need new, bigger resolutions for fixing the food system -- real changes with long-term impacts in fields, boardrooms, and on plates all over the world. These are resolutions that the world can't afford to break with nearly one billion still...

-Oxfam Blog As Oxfam’s two week online debate on the future of agriculture gets under way, John Ambler of Oxfam America imagines how it could all turn out right in the end. It is now 2050.  Globally, we are 9 billion strong.  Only 20% of us are directly involved in agriculture, and poor country economies have diversified.  Yet we all have enough food.  Technological innovation has played its part, but increased production...

Environmentalists, civil society groups and scientists working with marginal farmers have welcomed recommendation of the Supreme Court appointed Technical Expert Committee (TEC) placing a 10-year moratorium on field trials of GM crops in India. The TEC freeze advice includes field trials of Bt transgenics in all food crops which are used directly for human consumption. (See links below for the actual report and more details) The TEC, which was appointed in...

-The Guardian A spike in prices caused by poor harvests and rising demand is an apt moment for the west to reassess the wisdom of biofuels The last decade saw the end of cheap oil, the magic growth ingredient for the global economy after the second world war. This summer's increase in maize, wheat and soya bean prices – the third spike in the past five years – suggests the era of...