As the challenge of global warming looms large, the importance of climate resilient agriculture (CRA) gets recognized by both scientific and farming communities. Countries like India are expected to be intensely affected by climate change since majority of the population is primarily dependent on agriculture for livelihood. CRA, encompassing adaptation and mitigation strategies and the effective use of biodiversity at all levels-genes, species and ecosystems-should, therefore, be India's response towards...

-Outlook New Delhi: The Delhi High Court today referred to its larger bench a plea challenging Delhi government's guidelines making Aadhaar mandatory for getting a National Food Security card. The petitioner pleaded that the apex court had, in its interim order of September 23 last year, said no person should suffer for not having an Aadhaar card and it is not mandatory for getting social welfare benefits. Justice Manmohan observed that the matter...

-DailyMail.co.uk It's the great gamechanger that didn't work. The Targeted Public Distribution System (TPDS) launched in 1997 on the back of 72 lakh tonnes of foodgrain annually, with its focus on six crore of the nation's poorest. It was touted as the dawn of a new era for India's food security, but remains riddled with leaks that gobble up to half the foodgrain routed through it. Research conducted by Raghul Madhaiyan of the Department...

-The Hindu     "We have at last found a solution to labour shortage. I am hopeful of sustainable farming" Chennai: Not long ago, farmers of Kavanthandalam, a village about 10 km from Uthiramerur of Kancheepuram district and situated along Cheyyar river, were extremely worried about the future of farming in their area. Labour shortage was their main problem. Though this feature was nothing unique, the problem got compounded, given the proximity of the village...

-FAO Per capita vegetable production in Asia and the Pacific has increased some 25 percent over the last decade. Yet, while Asian countries produce more than three-quarters of the world's vegetables, they and other producers worldwide will need to dramatically increase their vegetable production by 47 percent to meet the nutritional needs of a growing population which would exceed nine billion by 2050, FAO warned today. According to a UN report, with...