-IPS News BELLARY, India: HuligeAmma, a Dalit woman in her mid-forties, bends over a sewing machine, carefully running the needle over the hem of a shirt. Sitting nearby is Roopa, her 22-year-old daughter, who reads an amusing message on her cell phone and laughs heartily. The pair leads a simple yet contented life – they subsist on half a dollar a day, stitch their own clothes and participate in schemes to educate...
More »SEARCH RESULT
Total Matching Records found : 321
Facing uncertain rains, farmers dig in -Amita Bhaduri
-India Water Portal Bankura in West Bengal receives 1000 mm of rainfall a year, yet thousands of adivasi farmers in the area were faced with irrigation issues -- until 'happas' came to the rescue. Amulya Soren couldn’t get stable yields in the kharif (monsoon) paddy in his farm. A member of the Santhal tribe, he was the beneficiary of a surplus land redistribution programme in Hirbandh block of Bankura, West Bengal....
More »Drawbacks in 'blue revolution' -PU Antony
-Deccan Herald There have been protests by several organisations of fishermen, including those of deep-sea artisanal fisher folk in several coastal states against the recommendations of an expert committee that reviewed India's marine fishing policy and the existing guidelines for deep-sea fishing in the country's Exclusive Economic Zone (EEZ). The Union agriculture ministry's Department of Animal Husbandry, Dairying and Fisheries (DAHD&F), through an order on August 1, 2013 constituted an expert committee...
More »Arsenic on platter -Jyotika Sood
-DNA 38 districts under Green Revolution II affected by slow poison Indian government's ambitious project Green Revolution-II (GR-II) to promote growing rice in the Eastern states of India is bringing arsenic to your plates. As many as 38 districts spreading across six states out of the seven states where the scheme is being implemented are reported to be affected by arsenic. These states are Bihar, West Bengal, Assam, Eastern Uttar Pradesh, Jharkhand...
More »Safe food, from the farm to the plate -Poonam Khetrapal Singh
-The Indian Express Food safety is critical for public health as food-borne diseases affect people's well-being,strain health-care systems, and adversely impact national economies, tourism and trade How often do we ask ourselves if the food we are eating is safe? Do we know if it is free of bacteria, viruses, parasites, chemicals, other contaminates, additives and adulterants which can cause over 200 diseases ranging from diarrhoea to cancer? Every year, diarrhoea caused...
More »
