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Too bad to swallow by Milind Murugkar , Bharat Ramaswami and Ashok Kotwal

The National Advisory Council (NAC) has now sketched out the “contours of a national food security bill”. The goal is worthy: “Protecting all children, women and men from hunger and food deprivation.” To some, the bill might appear utopian. The truth is worse. The bill reminds us of John Stuart Mill’s denunciation of a government policy of his day: “What is commonly called Utopian is something too good to be...

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Don't blame the poor, it is Bush language: Brinda by Sujay Mehdudia

Lashing out at the United Progressive Alliance-II for following anti-people policies and not even sparing school-going children in the general budget by levying taxes on their textbooks and stationary, Communist Party of India (Marxist) leader Brinda Karat on Thursday urged the government not to blame the poor for the food inflation. “By attributing the rise in prices to increasing consumption by the poor, the government is putting the blame for food...

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The Case for Direct Cash Transfers by Rupa Subramanya Dehejia

Would you rather buy a necessity like kerosene or food grains at a subsidy or receive an equivalent amount of cash instead? Would you prefer that the government decides your consumption pattern rather than figuring out on your own how to spend your income? One of the “big ticket” reform items in the budget was the announcement that subsidies on kerosene, fertilizers and Liquefied Petroleum Gas and delivery through the Public...

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In farmer's name by R Ramakumar

The policy is to promote specific high-value segments within agriculture, where corporate houses have major profit interests. A COMMON compliment that Pranab Mukherjee's Union Budget for 2011-12 received from the media was its proclaimed “friendliness” to agriculture and rural areas. It was not just the media; members of India Inc. welcomed the Budget as “focussed” on agriculture. However, a close look at the Budget estimates reveals a different picture. Public...

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UN expert makes case for ecological farming practices to boost food production

Small-scale farmers can double food production in a decade by using simple ecological methods, according to the findings of a new United Nations study released today, which calls for a fundamental shift towards agroecology as a poverty alleviation measure. “To feed 9 billion people in 2050, we urgently need to adopt the most efficient farming techniques available,” says Olivier De Schutter, the UN Special Rapporteur on the right to food and...

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