-PTI The previous record of 259.32 million tonnes was achieved in the 2011-12 crop year (July-June) India's farm sector is at its best today, with the country set to produce a record 263.2 million tonnes of foodgrains in the current crop year, Agriculture Minister Sharad Pawar said. Pawar also said he is "the happiest agriculture minister in the world" to see this "stupendous performance" in the sector and the ability of...
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'India may produce record 263.2 MT foodgrains this year'
-PTI Good monsoon improves prospects of better foodgrain production this year Nagpur: Foodgrain prouction is likely to touch a record 263.2 million tonnes (mt) this year, beating the previous high of 259 mt achieved two years ago, Agriculture Minister Sharad Pawar said today. "The country is likely to achieve record 263.2 mt foodgrain production this year. This would be about 4 mt higher than the record of 259 million tonnes achieved two years...
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-The Telegraph Patna: Farmers Kalpana Prakash and Zahid Khan would share the dais with the President and the chief minister at Delhi's Vigyan Bhavan on Monday when Bihar receives the Krishi Karman award for commendable production of wheat in 2012-2013 despite drought. The occasion would provide Nitish Kumar an opportunity to showcase his government's five-year agriculture roadmap (2012-17), which President Pranab Muherjee had inaugurated in October 2012 amid much fanfare. Thirty-two-year-old Kalpana, a...
More »World has enough food for all, but it does not reach everyone -RK Pachauri
-The Hindustan Times The Delhi Sustainable Development Summit (DSDS), from February 6 to 8, is focusing on the theme ‘Attaining Energy, Water and Food Security for All'. The set of issues defining the importance of the theme can be gauged from an assessment of the situation that we are facing. There are 1.3 billion people who have no access to electricity, and over twice the number are dependent on the use...
More »A healthy alternative to white bread -BS Satish Kumar
-The Hindu UAS-B says its millet bread is ideal for diabetics Bangalore (Karnataka): There is some good news for those who are looking for a healthier option for bread made of refined wheat flour (maida). A team of nutritionists of the University of Agricultural Sciences-Bangalore has developed "non-junk" bread. This bread is made of nutrient-rich minor millets. Head of the university's Food Sciences and Nutrition Department H.B. Shivaleela, who was part of the research...
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