-The Hindu Kochi: The Kerala Agricultural University has found "dangerous levels" of pesticide residue in key vegetables like cabbage, cauliflower, vegetable cowpea (achinga), amaranthus red, small red onions, tomatoes, green chillies and curry leaves, among others. The residue includes that of the banned Profenofos, which falls into the yellow category (second level of pesticides in the toxicity classification) and which has translaminar action (the toxin entering the plant system primarily by roots,...

-NDTV Mumbai: The National Food Security Bill and its benefits are being debated in the country but they have little meaning for Sonabai Patni's family of five, who lives under a plastic sheet in South Central Mumbai's Elphinstone area. Teeming once with textile mills, Elphinstone is now home to shiny corporate offices. A small patch of the pavement enclosing one of this office complexes near Kamla Mills was home to the...

-IPS News ROME: Thirty-eight countries were recognised for the first time on Sunday by the U.N. Food and Agriculture Organisation for cutting in half the prevalence of people suffering from undernourishment, one of three targets under the first Millennium Development Goal. Of those countries, 18 also achieved the tougher World Food Summit Goal of halving the absolute numbers of hungry people: Armenia, Azerbaijan, Cuba, Djibouti, Georgia, Ghana, Guyana, Kuwait, Kyrgyzstan, Nicaragua, Peru,...

-The Times of India NEW DELHI: The doctors at a private hospital recently diagnosed a 23-day-old child with life-threatening 'blue baby syndrome' caused by consumption of contaminated water. They found that the baby, from Dhamori Khurd village in Gautam Budh Nagar district of Uttar Pradesh, was being fed packaged formula milk mixed in water from the borewell, which had high nitrate content, as clean drinking water was not available. "When the baby came...

-The Hindu India's paradox of fast economic growth across several years and chronic malnutrition in a significant section of the population is well known. It has vast numbers of stunted children whose nutritional status is so poor that infectious diseases increase the danger of death. About 34 per cent of girls aged 15 to 19 are stunted in the country, according to a major review of global undernutrition by The Lancet....