-The Hindu Business Line An Odisha organisation is working hard to preserve traditional foods and prevent the mainstream from swallowing up local knowledge systems Inside a candy pink-and-yellow shamiana, a group of children in blue uniforms line up in front of stalls heaving with different kinds of foods. Tubers in shades of brown, beige and cream; pink and red berries; tiny yellow, orange and red tomatoes; leaves of many sizes and shapes;...
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Odisha tribals lose food source as teak plantations deluge their ‘forest farms’ -Jayashree Nandi
-The Times of India BURLUBARU, KANDHAMAL: Kanigalaru Majhi's food stocks are running out. A middle aged woman from the Kutia Kondh tribe in Kandhamal's Burlubaru village in Odisha's Kandhamal district, Majhi is worried there will be a time soon when they will no longer be able to depend on the hills for their food because teak plantations have supplanted entire patches of forest where Kanigalaru and her tribespeople sourced millets, pulses, tubers...
More »In the Shadow of Displacement, Forest Tribes Look to Sustainable Farming -Stella Paul
-IPS News CHINTOOR, India- Laxman, a 10-year-old Koya tribal boy, looks admiringly at a fenced-in vegetable patch behind his home in southern India's Andhra Pradesh state. Velvety-green and laden with vegetables, the half-acre patch is where Laxman's family gets their daily quota of nutritious food. But one day soon it will disappear under several feet of water, thanks to the Polavaram multipurpose project - a 45-metre-high, 2.32-km-long mega dam currently under construction...
More »Qualified teachers needed
-The Pioneer A school shapes the future of a child. But according to a latest research, there is a need for 60 lakh qualified teachers in India. Sangeeta Yadav speaks with some experts to bring you a solution to this glaring problem A degree does not qualify someone to become a teacher. A teacher has to be a life long learner, researcher, pedagogy, must understand assessments and must be able to motivate...
More »Empty Promise -George Monbiot
-Outlook Could scientists have got the impacts of climate change on food supply wildly wrong? I believe we might have made a mistake: a mistake whose consequences, if I am right, would be hard to overstate. I think the forecasts for world food production could be entirely wrong. Food prices are rising again, partly because of the damage done to crops in the northern hemisphere by ferocious weather. In the US, Russia...
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