-The Tribune It must be recognised that a practice that has been going on for over 50 years cannot be stopped at once. Farmers need economically viable solutions. Farmers should have the choice to adopt a solution that best suits them. A sustainable agricultural system is one that produces abundant food without depleting the earth’s resources and without polluting the environment. Thus, it is best if crop stubble is incorporated into...

-The Indian Express Husk, bran, straw, stover, skin, molasses and bagasse are some of the agro-waste products obtained from rice, wheat, maize, millet and sugarcane. Farmers usually burn these waste products after harvest, often leading to massive air pollution as experienced in Delhi during winters. Pune: A new study has found that coating jowar, bajra, wheat and maize seeds with organic mixture derived from sugarcane residue increases the yield of these cereals. City-based...

-Down to Earth Although the actual amount of fines charged was not available; farmers continue to burn residues every season Crop residue burning in Punjab, Haryana and western Uttar Pradesh has been known, but nowadays it's spreading more frequently in other parts of country. Wheat stubble burning is a relatively new issue which started with mechanised harvesting using combine harvesters. In the last four to five years, farmers from UP’s Ghazipur district, especially...

-The Indian Express He will sooner or later adopt stubble burning-free technology. Imposing fines or filing FIRs is counterproductive. Jalandhar: Urban residents and the courts may fulminate, but farmers in Punjab and Haryana aren’t anytime soon going to stop burning crop residue from the harvesting and threshing of paddy using combines. They may well choose to harvest paddy with combines that have Super Straw Management System (SSMS) attachments and sow the succeeding...

  Air quality in North India in general and Delhi National Capital Region (Delhi NCR) in particular plunged to its lowest point in recent years during October-November thanks to a variety of factors. Through media reports one comes to know that stubble burning (also called paddy straw burning/ crop residue burning) is chiefly responsible for the public health crisis in India's capital and its nearby regions. Data accessed from the website...