Reuters India is set to produce lesser sugar than previously estimated by industry bodies and government agencies, with the cane crop maturing early and losing weight due to weather conditions in key growing regions, farmers and traders told Reuters. Lower sugar output could prevent the world's second-biggest exporter from allowing additional exports, potentially supporting global prices and helping rivals Brazil and Thailand to increase their shipments. India was estimated to produce 34 to...

-Business Standard The paddy procurement process started in the state-run primary cooperative societies' 2,600 procurement centres from November 1 Raipur: Chhattisgarh is moving ahead to meet its paddy procurement target even as 70 per cent of it has been purchased from farmers. One of the few states in the country to procure paddy from farmers at minimum support price (MSP), Chhattisgarh has set a target to purchase 11 million tonnes (MT) during the...

-The Telegraph Union environment minister Bhupender Yadav underscores importance of subsidies and pesticides in agriculture in developing countries New Delhi: India has opposed global targets to reduce subsidies and pesticides in agriculture for the sake of biodiversity, asserting that farming provides livelihood to millions in developing countries and that countries should be allowed to determine their national goals. The Union environment minister Bhupender Yadav, delivering India’s national statement at the UN Convention on...

-Deccan Herald One of the proposals under debate at Montreal is a call for slashing harmful subsidies by at least $500 billion annually from the estimated $ 1.8 trillion India has sought more public finance to protect its biodiversity and strongly opposed proposals to reduce subsidies on fertilisers and pesticides for the sake of biodiversity, asserting that the livelihood of hundreds of millions of farmers in the developing world depend on farming.  “Our...

-India Spend India's transition to sustainable farming has to be calibrated and orchestrated well, drawing lessons from the successes of India's Green Revolution and the recent crisis in Sri Lanka, says sustainable farming expert P.S. Vijayshankar Bengaluru: The production-centric intensive agriculture brought about by India's Green Revolution in the 1960s, using high-yielding seeds, fertilisers and high levels of groundwater utilisation, helped India achieve food self-sufficiency by the 1970s, but has created a...