-Hindustan Times In Bollywood romcoms, mustard fields glowing iridescent yellow are an oft-used backdrop for romantic songs. Remember the iconic 1995 hit, Dilwale Dulhaniya Le Jayenge Mustard, as it were, is an onscreen metaphor for vigour and youthful passion. However, looked through a farm scientist’s lens, the traditional Indian mustard isn’t genetically very impressive. It is only half as robustly growing as its east European cousins. Low yields mean India has to...

-The Times of India NAGPUR: A Rajya Sabha Committee on Petitions has urged the government to review meat export policy and recommended not to grant permission for any new slaughter house until a critical analysis by a dedicated commission is complete. It also advocated a review of policy of giving subsidies to meat exporters. The report was submitted on February 13 by a 10-member committee headed by Bhagat Singh Koshyari. MP from...

-The Indian Express Agricultural GDP is underestimated due to inaccurate non-cereal data. It started with a mundane question: what is the chicken population in India? There are glaring inconsistencies in the available data. The National Sample Survey Organisation's (NSSO's) surveys show a 20 per cent annual growth of chicken consumption between 2005 and 2010. But according to the Food and Agriculture Organisation (FAO), the production of chicken meat only rose 10 per...

Agriculture sector undergoes a historic change as livestock surpasses the economy of food grain Policy makers in India are finally acknowledging a structural shift in the agriculture sector they have been noticing for a decade. Economic contribution of livestock is today more than that of food grain crops. Traditionally, of the three components of the sector—crops, livestock and fisheries—crops drove the growth, and food grains are a major part of it....

Prime Minister Manmohan Singh addressed a conference on ‘Leveraging agriculture for improving nutrition and health’ in New Delhi, organised by the International Food Policy Research Institute (IFPRI), as part of International Policy Consultation. “Nutrition and health are issues are particularly topical today as the world faces rising food prices in many countries and there is growing recognition that climate change may endanger food security in many developing countries. Leveraging agriculture for...