-The Hindu Business Line The crisis in low, middle-income nations is driven by speculation, falling purchasing power and depreciating currencies Among the many crises hitting low and middle income countries (LMICs) today, the emergence of extreme hunger and undernutrition is getting much less attention than it should. The cost-of-living” crisis in advanced economies gets a lot of international media attention. It is certainly evident and has political implications. But what is occurring in...

-The Pioneer Every year, India observes September as Poshan Maah (nutritional month) to raise awareness about proper eating habits and also about nutrition. Speaking to ARCHANA JYOTI, ICMR-National Institute of Nutrition Director, Dr R Hemalatha, discusses in length about the nutrition landscape of India, the proposed revision of the dietary guidelines, the need for increased focus on maternal nutrition and the reasons behind India's sluggish performance on key maternal and child...

-ANI/ Hindustan Times Dubey said that New Delhi is running the world's largest food-based safety net programme, which has seen a paradigm shift from welfare to a rights-based approach. India will play its due role in advancing global food security, upholding equity, displaying compassion and promoting social justice, said First Secretary Sneha Dubey at the UN Security Council high-level special event on global food security crisis on Monday (local time). Dubey said that...

Is India a country where most people eat vegetarian food? The answer to this question is a bit complex. The consumption of either vegetarian or non-vegetarian food depends not just on one's personal choice but also on one’s geographical location, caste and religious background, gender and marital status. There are other determining factors as well behind a person's choice of food.  The results of the newly released data of the fifth...

-ThePrint.in India home to almost 1/3 of 307 crore people who can't afford healthy diet worldwide, according to report released by UN Food and Agriculture Organization Wednesday. New Delhi: A cross-country comparison on the affordability of healthy diets shows that over 97 crore Indians, or about 71 per cent of the country’s population, are unable to afford nutritious food — compared to a 43.5 per cent figure for Asia overall, and 80...