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India 'illegally' importing genetically modified soya seeds, allege farmers and food activists -Jayashree Nandi

-The Times of India NEW DELHI: Farmer and food activists have alleged that genetically modified soya bean seeds are being imported "illegally" for cultivation, in violation of a directorate general of foreign trade (DGFT) notification of 2006 that prohibits the import of GMOs without approval from the genetic engineering appraisal committee (GEAC). Some activists have also found imported packaged foods containing GM ingredients being sold in departmental stores, one of which is...

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These two issues could put the brakes on the Bt cotton story -G Seetharaman

-The Economic Times "Open any boll here and you'll see it's destroyed," says Ganesh Shere, a farmer at a village called Jamb in Yavatmal district, about 160 km from Nagpur, in northeast Maharashtra. He walks along the length of his bone-dry, four-acre cotton field and splits two dozen cotton bolls, with a stone or his fingers, to reveal the damage done by pink bollworms, which have become resistant to the genetically modified...

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Guardians of the grain -Chitrangada Choudhury

-The Hindu Over the years we have lost over a lakh varieties of native rice. One district in Odisha is rediscovering some of them It is a balmy winter morning when I meet Kamli Bataraa, an ebullient Adivasi farmer, at her home in Belugan, in southern Odisha’s Koraput district. There is a hum across the village from the threshing of just-harvested paddy. When I ask Kamli about the rice varieties she grows,...

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Beware the kill switch of agriculture -Prabhakaran Nair

-The Indian Express Makka ki roti aur sarson ka sag is a popular food item in northern India, in particular, Punjab, Haryana and Western Uttar Pradesh where both maize and mustard are widely grown. All vegetarian dishes made in much of northern, eastern and western India are cooked in mustard (sarson) oil. Why, suddenly, has mustard taken centre stage? GM mustard has begun to stir both the scientific and activist lobbies,...

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GM Mustard could open door for 100-odd crops in pipeline -Sanjeeb Mukherjee

-Business Standard Activists, others question yield and bio-safety data; GM mustard can improve yields by 25-30% After many ifs and buts, the commercial release of genetically modified (GM) mustard seems to have reached a decisive phase after the Genetic Engineering Appraisal Committee (GEAC) recommended on Thursday that it be allowed.   The ministry of environment and forests will now decide on whether this herbicide-tolerant variety can become the first GM food crop to be...

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