-The Hindu India needs to formulate adaptation strategies to global warming at the State level and demonstrate if and how these could be meaningful for the country as a whole Kicking off to a warm start, the first few months of 2016 were close to 1.5° Celsius higher than average global temperatures for at least 10,000 years prior to the 19th century. At the Paris Conference of Parties (COP-21) last December, world...

-The Hindu To develop genes that can be integrated into traditional varieties for larger outputs The Union government is working to develop a suite of Bt cotton genes that can be integrated into traditional varieties and be made available to farmers as a viable alternative to the current technology, which is largely sourced from Mahyco Monsanto Biotech India Ltd. (MMB). The Indian Council of Agricultural Research has for many years unsuccessfully tried to...

-The Indian Express The percentage of the adult population for four large developing countries — China, India, Indonesia and Nigeria — who are living in cities, as well as the change in this percentage between 1975 and 2000, are plotted in chart. Rural-urban migration is exceptionally low in India. Changes in the rural and urban population between decennial censuses over the period 1961-2001 indicate that the migration rate for working age...

-The Hindu The lack of any established principles or credible data prompts demands for reservation such as those of the Patels and Jats.The solution lies in shuffling reserved categories. It is only when Jats, Gujjars or Muslims demand reservation, and particularly when these demands become aggressive, that our political system suddenly wakes up and takes notice. However, this notice is simply confined to ascertaining whether the specific group demanding reservation is worthy...

-Hindustan Times Three new lentil (dal) varieties belonging to a family of legumes known to be poisonous since Hippocrates’s time could be back on your plates. But should you eat them? India’s chronic shortage of pulses – the essential soupy item in everyday meals – has made a cheap source of protein for millions very expensive. So, the country is thinking of bringing back khesari dal (scientific name: lathyrus odoratus), which became...