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You cannot stop people from eating non-vegetarian food, Gujarat HC tells Ahmedabad civic body

-Scroll.in The court was hearing a petition against the Ahmedabad Municipal Corporation, which had seized several vendors’ carts selling meat and egg dishes last month. The Gujarat High Court on Thursday told the Ahmedabad Municipal Corporation that it could not stop the residents of the state from eating non-vegetarian food, Bar and Bench reported. Justice Biren Vaishnav made the statement while hearing a plea by vendors whose carts were seized from the main...

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Meat-climate debate is a red herring in India -Roshan Kishore

-Hindustan Times The meat-climate debate is pretty much a red herring for a country like India where meat has a minuscule presence in Indian diets There is increasing realization that meat-based diets lead to harmful emissions. Many scientific studies show the world stands to gain if people either give up or even reduce eating meat. For example, a 2019 article in the Nature journal, citing a report by the United Nation’s Intergovernmental...

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Study points towards hunger and destitution amidst hope for a V-shaped economic recovery

Preliminary findings of a survey among 3,994 respondents from 11 states reveal that most vulnerable households and communities, such as SCs, STs, OBCs, PVTGs, slum dwellers, daily wage labourers, farmers, single women headed households, etc. continue to witness depressed incomes during September-October in comparison to their income levels prior to the lockdown. The face-to-face survey conducted by the Right to Food Campaign and Center for Equity Studies (instead of telephonic...

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Eggs in Mid-Day Meals, Anganwadis Will Ensure Nutrition -- and Gender Parity -Kanika Sharma

--TheWire.in Provision of eggs will ensure that girls and boys eat nutritious food in equal amounts and in unison, thereby upending the patriarchal norm of women eating last and least in the household. In an episode called “aam ka batwaara” (dividing the mango), Meena, a fictional character created by UNICEF in the 1990s, observed the unequal division of nutritious food in her household. It was Meena who climbed the tree and plucked...

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Dietary diversity, behaviour change in Indians key to better health and environment -Sahana Ghosh

-Mongabay.com * A recent first of its kind study provides the first scientific targets for a healthy diet from a sustainable food production system that operates within planetary boundaries for food. * Compared with current diets, global adoption of the new recommendations by 2050 will require global consumption of foods such as red meat and sugar to decrease by more than 50 percent, while consumption of nuts, fruits, vegetables, and legumes must...

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