-Deccan Herald RBI has only been talking about food inflation as it hits the 'human belly'. But what about the 'cow’s belly'? During a recent trip to Hyderabad in Telangana, this author met a very enterprising former NRI, who lived in the USA and has since returned to the motherland and set up a dairy farm to supply the people of the city with fresh cow milk and curd. Of course, the...

On Janaushadhi Diwas this year (i.e., March 7th, 2022), Prime Minister Shri Narendra Modi stated that the poor and the middle-class benefited from the 'Jan Aushadhi Kendras' that were set up to provide generic drugs at affordable prices. He said that the poor and the middle class saved around Rs.13,000 crore through these stores during the COVID-19 pandemic. In the wake of COVID 19 crisis, the 'Bureau of Pharma PSUs of India'...

-The Hindu Dependence on private sector is on the rise, they say Channai: Farmers supplying milk to the Tamil Nadu Cooperative Milk Producers Federation (Aavin) have urged the State government to increase procurement prices. Citing the example of another cooperative, Amul, which has recently hiked selling price of milk by ₹2 per litre, M.G. Rajendran of the Tamil Nadu Milk Producers Welfare Association said farmers in Gujarat, where Amul is based out of,...

-Newsclick.in Individuals and organisations sent a letter to FSSAI saying that the chemical fortification of food is not a solution as nutrients do not work in isolation but need each other for optimal absorption. The Indian government’s plans to make mandatory the artificial fortification of certain food items has raised concerns as 170 individuals and organisations on Saturday wrote to the Food Safety and Standards Authority of India (FSSAI) urging it to...

-The Hindu Business Line Scientists, farmer groups urge FSSAI Hyderabad: Several scientists and non-governmental organisations have asked the Food Safety and Standards Authority of India (FSSAI) to scrap its plans to make synthetic or chemical fortification of foods mandatory. “A major problem with the chemical fortification of foods, said the letter, is that nutrients don’t work in isolation but need each other for optimal absorption,” they said in a letter to the Food...