-The Tribune The transition to sustainable, chemical-free farming is imperative At a time when global temperatures are soaring, a study by a French think tank — Sustainable Development and International Relations (IDDRI) — has shown that agro-ecological farming has the potential to reduce greenhouse gas emissions in Europe by 47% and thereby keep the global temperature rise below 2°C. The study comes at a time when the UN's Food and Agricultural Organisation...

-The Times of India CHANDIGARH: Waste dumped in landfill sites is contaminating surrounding groundwater in the Tricity, according to a PGI study published recently in an international journal. Scientists fear non-segregation and unregulated dumping of the garbage has deteriorated the quality with the passage of time, an alarming sign. Experts say that once the groundwater becomes polluted, contamination persists and becomes difficult to treat due to physical inaccessibility. Concentrations of heavy metal ions...

-Scroll.in Arsenic levels in water have been as high as 3,880 parts per billion in parts of the state. Pollution standards cite 50 parts per billion as harmful. It is a day like any other at Mahavir Cancer Sansthan. The driveway is lined with people who have travelled a long way to get to this charitable hospital in Patna. Families sit huddled, holding their bags close. The lobby is even more crowded,...

-Village Square High levels of arsenic in the water supply is afflicting many villages in eastern Uttar Pradesh but the government hasn’t been able to design and implement any program to contain the menace Ballia (Uttar Pradesh): Ekawana Rajpur is a village in Belhari administrative block along the banks of the Ganga and 16km from Ballia town in eastern Uttar Pradesh where villagers commonly suffer from afflictions such as itchy skin lesions,...

-Livemint.com Healthy, living soil is the most essential element in ensuring food security. Yet it is often ignored by policy planners The global population, which stood at 6.1 billion in 2000, is estimated to reach 8.5 billion by 2030 and 9.7 billion in 2050. India has 2.4% of the world’s arable land and more than 17% of the global population. Meeting the demand for fibre and food to feed this growing population...