In the middle of a debate about corruption in high places, the curse struck in a macabre manner from the base of the pyramid on the eve of the celebration of the republic. An additional collector was burnt alive in daylight by a gang that sprinkled kerosene on him after the 44-year-old officer caught their aides pilfering fuel from a tanker in Maharashtra’s Nashik today. The prime suspect, who has a history...

An innovative mechanism to save farmers from exploiting traders, which India implemented as a national model in the 70s, is now being blamed for rising vegetable prices.     Agricultural produce marketing committees (APMCs) have become archaic and vegetables and fruits need to be taken out of these local market hubs, analysts say. “They have turned into platform for hoarders, rather than a buyer-seller platform,” farm expert Sompal, who was formerly union agriculture...

Onion hubs were raided across the country today and officials claimed prices tumbled Rs 5-10 as a result of the income-tax department’s action a day after the Centre urged states to counter hoarding. Calcutta’s Sealdah wholesale mart and Asansol were among the places in Bengal that saw the swoops. Similar action was seen in several towns in Uttar Pradesh, Punjab, Bihar, Jharkhand, Maharashtra and Gujarat. Finance minister Pranab Mukherjee had written to...

India is on course to top China as the world’s most populous country in 2025, the US Census Bureau forecast, potentially changing the dynamics between the Asian giants. The latest Census Bureau estimates out this week, which are in line with previous studies, predicted that India would have 1.396 billion people in 2025, surpassing China, whose population growth is more modest. China since 1980 has allowed most women to bear only one...

The Centre today sought to justify the export ban on onion by saying that the wholesale price of onion in Nashik, the country’s largest wholesale hub for the bulb crop, had declined by 33 per cent to Rs 2,500 per 100kg or Rs 25 a kg. The impact will not be felt immediately on kitchen budgets as it will take some time – “two to three weeks”, according to Sharad Pawar...