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'GM' label on Packaged food soon-Jayashree Nandi

Soon Indian consumers will have the opportunity to know whether the Packaged food that they are buying contains genetically modified organisms. But will that help? In India, where a majority of food is unprocessed and non-packaged, labeling on Packaged food may hardly cover the huge populations' right to choose. A gazette notification issued by the ministry of consumer affairs, food and public distribution early this month says that every food package...

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Food safety mess-Avimuktesh Bhardwaj

-Down to Earth Traders say Food Safety and Standards Act rolls out red carpet for multinationals The Food Safety and Standards Act (FSSA) of 2006 has not gone down well with food business operators. They say sections of the Act dealing with licensing, registration, hygiene standards, penalty provisions and powers of food safety inspectors are “draconian”. FSSA, which came into force in August last year, replaces the Prevention of Food Adulteration Act (PFA)...

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The trouble with junk food-Sunita Narain

-The Business Standard It is not in the interest of food companies to advertise what their products contain, but it is in our interest to know Junk food is junk by its very definition. But how bad is it and what is it that companies do not tell people about this food? This is what the Centre for Science and Environment (CSE) laboratory checked. The results were both predictable and alarming....

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Fast Road to Disease

-Economic and Political Weekly India’s fast food products must be subject to mandatory labelling. The role of fast or “junk” food with its concentration of fats, sugar and salt in the rapid multiplication of non-communicable lifestyle diseases has been the subject of countless studies over the past few decades, especially in the west. (A classic book from the United States with a title that says it all is Fast Food Nation.) Now, the...

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Now, consumers junk Centre for Science and Environment report-Ratna Bhushan & Sarah Jacob

Fast-food chains McDonald's and KFC, and Packaged food brands like Lay's chips and Maggi noodles reported normal sales this weekend, despite a study on Friday alleging high levels of trans-fat, sugar and salts in their food on Friday. Analysts say it is natural for consumers of chips, burgers and noodles to ignore Centre for Science and Environment's warning because they know what they are getting into when they consume chips and...

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