The Government of India has formally launched the news Guidelines of the MGNAREGA based on the Mihir Shah Committee report. The news guidelines include many new works under conservation activities and it strengthens the hands of the village panchayats and gram sabhas. However, the list of works does not include the activities under the system of rice intensification (SRI) which encourages scientific method of paddy cultivation with better yield in...
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Flagships adrift -Jayati Ghosh
The ICDS' plight is symptomatic of the problems plaguing the Union government's flagship schemes for the poor all over the country. INDIA may be the only country in the world where we describe the ensuring of the basic socio-economic rights of the people in terms of “flagship schemes” that are seen as the benevolent contribution of governments. One problem with this approach is that the delivery of basic services is...
More »Poverty 'down', but not the hungry-Subodh Varma
Even as the debate rages on whether poverty measurement in India is accurate, a recent report on nutritional intake of Indians has come up with a chilling conclusion: two thirds of the country's population is eating less than what is required. Even more worrying is that this trend continues despite a healthy economic growth rate over several years, and despite several mega programmes of nutrition delivery to children. Experts believe that...
More »The great Indian poverty debate-Mythili Bhusnurmath
The great poverty debate has been re-ignited, pitting liberal, pro-market economists against left-of-centre economists of the JNU genre. Is the Tendulkar Committee's poverty line - expenditure of 32 a day in urban areas and 26 in rural areas -an affront to the poor, an estimate that could only have been made by a committee whose members had never known a day's poverty themselves? Or is it a realistic estimate of what...
More »Big food brands hide harmful effects, claims Delhi-based NGO Centre for Science and Environment
-The Times of India Delhi-based NGO, Centre for Science and Environment, has alleged that leading food manufacturers are guilty of "large scale misbranding and misinformation" by claiming that their food contained zero trans-fats even though tests showed that they have heavy doses of it. Most popular "junk foods contain very high levels of trans-fats, salts and sugar - which inevitably lead to severe ill health and diseases like obesity and diabetes," the...
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